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Mother's Day Lemon Gateau - Patisserie Valerie
Mother's Day Lemon Gateau - Patisserie Valerie
Mother's Day Lemon Gateau - Patisserie Valerie
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Mother's Day Lemon Gateau

Regular price
£29.95
Sale price
£29.95
Regular price
Sold out
Unit price
per 
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Pre-order our Mother's Day Lemon Gateau for delivery from Tuesday 9th March 2021. 

Our limited-edition Mother's Day Lemon Gateau has light, fluffy vanilla sponge layered with fresh lemon cream with hints of lemon flavoured fruit filling. Decorated with a tasty fondant icing and a white chocolate collar. 

The perfect way to show your special someone this Mother's Day just how much they mean to you!

Ribbon may vary.

Allergens

Contains: Wheat, Egg, Milk, Soya, Sulphur Dioxide. Personalised Chocolate Plaque: Milk, Sulphur Dioxide, Soya.
May Contain: Cereals containing Gluten, Nuts, Peanuts.

Ingredients

Vanilla Sponge (Sugar, Wheat Flour, Dried Whole Egg, Raising agents, Emulsifiers, Dried Egg White, Skimmed Milk Powder, Vegetable Oil, Water), Lemon Cream (Sweetened Whipped Cream (Milk, Caster Sugar, Stabiliser), Natural Lemon Flavouring (Sugar, Water, Glucose Syrup, Glucose Fructose Syrup, Citric Acid, Lemon Juice Concentrate, Citrus Fruit Cells, Orange Juice Concentrate, Trisodium Citrate), Lemon Flavoured Fruit Filling (Water, Sugar, Lemon Juice from Concentrate, Lemon, Modified Starch, E1442, E331iii, Food Colouring, Lemon, Safflower, E407, E415, E202, E508, Natural Lemon Flavouring), Cream (Milk), Stabiliser (Carrageenan, Xanthan Gum), Colour (Curcumin), Emulsifier (Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Foaming, Agent (Triethyl Citrate). White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Yellow Fondant Icing (Fondant Icing( Sugar, Glucose Syrup, Water, E471, Colour (E171)), Vegetable Glycerine E422; Monopropylene Glycol E1520; Silicon Dioxide E551; Tartrazine E102; Quinoline Yellow E104.

Advice

Suitable for vegetarians.

Please note this cake will be frozen before dispatch and on arrival and packed with dry ice to protect them during transit. You will need to defrost your cake before consumption.

Our products are made in an busy environment where GLUTEN, EGG, SOYA, MILK, NUTS PEANUTS and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.

Due to their hand-made nature, the finished products may vary slightly from the images displayed.  

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