Chocolate sponge layered with dark chocolate ganache and chocolate Swiss buttercream hides a surprise centre of multicoloured chocolate beans. Decorated with pink and chocolate Swiss buttercream.
Allergens
Contains: Wheat, Milk, Egg, Soya, Sulphur Dioxide
May Contain: Lupin, Nuts, Peanuts, Sesame, Cereals containing Gluten
Ingredients
Chocolate Sponge (Sugar, Wheat Flour, Dried Whole Egg, Wheat Starch, Fat Reduced Cocoa Powder, Raising Agents, Emulsifiers, Chocolate, Dried Egg White, Skimmed Milk Powder, Vegetable Oil, Water) Chocolate Swiss Buttercream (Egg White, Caster Sugar, Unsalted Butter, Margarine, Vanilla Essence, Dark Chocolate), Dark Chocolate Ganache (Cream, Dark Chocolate, Golden Syrup), Pink Swiss Buttercream (Egg White, Caster Sugar, Unsalted Butter, Margarine, Vanilla Essence, Pink Colouring), Dark Chocolate, Chocolate Beans
Advice
Suitable for vegetarians.
Please note this cake will be frozen before dispatch and on arrival and packed with dry ice to protect them during transit. You will need to defrost your cake before consumption.
Our products are made in a busy environment where GLUTEN, NUTS, PEANUTS, SESAME and other ALLERGENIC ingredients are used.
Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.
Due to their hand-made nature, the finished products may vary slightly from the images displayed.