Layers of indulgent chocolate sponge and chocolate hazelnut cream, coated in fresh cream and decorated with a dark chocolate ganache drip, nibbed almonds and marbled chocolate cream rosettes. Hand-finished with handmade chocolate, hazelnut and almond chocolates.
Contains: Wheat, Egg, Milk, Soya, Nuts (Hazelnuts), Nuts (Almonds), Sulphur Dioxide
May Contain: Cereals containing Gluten, Nuts, Peanuts
Chocolate Sponge (Sugar, Wheat Flour, Dried Whole Egg, Wheat Starch, Fat Reduced Cocoa Powder, Raising Agents, Emulsifiers ,Chocolate, Dried Egg White, Skimmed Milk Powder, Vegetable Oil, Water), Chocolate Hazelnut Cream (Whipping Cream, Sugar, Stabiliser, Nutella (Sugar, Palm Oil, Hazelnuts, Skimmed Milk Powder, Fat Reduced Cocoa, Emulsifier, Vanillin), Nibbed Hazelnuts), Chocolate Cream (Water, Dark Chocolate, Sugar, Modified Starch, Skimmed Milk Powder, Lactose and Milk Proteins, Vegetable Fat, Gelling Agents, Flavouring, Colour, Stabiliser, Sugar, Whipping Cream), Fresh Cream (Whipping Cream, Sugar, Stabiliser), Dark Chocolate Ganache (Dark Chocolate, Whipping Cream, Glucose Syrup, Butter), Chocolates (Chocolate Sponge, Chocolate Ganache, Hazelnut, Almonds)
Suitable for vegetarians.
Please note this cake will be frozen before dispatch and on arrival and packed with dry ice to protect them during transit. You will need to defrost your cake before consumption.
Our products are made in an busy environment where GLUTEN, EGG, SOYA, MILK, NUTS PEANUTS and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.
Due to their hand-made nature, the finished products may vary slightly from the images displayed.