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Carrot Cake - Patisserie Valerie

Carrot Cake

Regular price
£35.50
Sale price
£35.50
Regular price
Sold out
Unit price
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Our much loved Carrot Cake has layers of lightly spiced carrot cake, sandwiched with cream cheese frosting, and finished with frosting, walnuts and cinnamon. Perfect to share with friends and family alike.

Allergens

Contains: Wheat, Egg, Milk, Nuts (Walnuts)
May Contain: Lupin, Nuts, Peanuts, Sesame, Cereals containing Gluten

Ingredients

Carrot Cake (Sugar, Wheat Flour, Wheat, Vegetable Oil, Desiccated Coconut, Dried Egg Yolk Hen's Eggs, Raising Agents, Dried Egg White, Emulsifier, Cinnamon, Salt, Preservative, Stabiliser, Grated Carrot, Walnuts), Soft Cheese Frosting (Sugar, Vegetable Oils, Water, Cream Cheese, Sorbitol Syrup, Citric Acid, Salt, Emulsifiers, Preservative, Natural Flavouring, Colour), Walnuts, Ground Cinnamon

Advice

Suitable for vegetarians

Please note this cake will be frozen before dispatch and on arrival and packed with dry ice to protect them during transit. You will need to defrost your cake before consumption.

Our products are made in a busy environment where GLUTEN, NUTS, PEANUTS, SESAME and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.

Due to their hand-made nature, the finished products may vary slightly from the images displayed.