This delicious bundle is available for nationwide next day home delivery when you order by 4pm weekdays and 2pm Saturdays.  The cake is baked fresh and then frozen and packed with dry ice to protect its beautiful appearance during transport, and of course to ensure it tastes as fresh as possible for your celebration. You will need to defrost your cake before consumption, you can do this overnight in the fridge for a minimum of 8 hours. Looking for a cake near you? Good news! You can order and pay with a team member at your nearest local Patisserie Valerie.

Ultimate Chocolate Layer Cake

Chocolate Sponge (Sugar, Wheat Flour, Dried Whole Egg, Wheat Starch, Fat Reduced Cocoa Powder, Raising Agents (E575, E501(ii), E450(i)), Emulsifiers (E475, E472b, E471, E481, E472e), Chocolate (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder), Dried Egg White, Skimmed Milk Powder Vegetable Oil, Water), Chocolate Cream (Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Vanilla Extract), Water, Sugar Modified Starch, Skimmed Milk Powder, Lactose and Milk Proteins, Coconut Oil, Gelling Agents (Sodium Phosphates, Diphosphates, Sodium Alginate, Calcium Sulphate), Firming Agent (Calcium Sulphate), Flavouring, Colour (Carotenes), Whipping Cream (Milk), Stabilisers (E450, E401)), Dark Vermicelli (Sugar, Wheat Starch, Fat Reduced Cocoa Powder, Vegetable Fat (Palm & Shea), Wheat Flour, Emulsifier: Rapeseed Lecithin (Soya) (E322); Glazing Agent: Gum Arabic (E414), Shellac (E904)), Duo Chocolate Mistrals (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose (Milk), Emulsifier (Soya Lecithin E322), Natural Vanilla Flavouring), Dark Chocolate Curls (Cocoa Mass, Sugar, Cocoa Butter, Butter (Milk) Oil, Emulsifier (Soya) (E322), Flavouring), White Chocolate Curls (Sugar, Cocoa Butter, Whole Milk Powder, Lactose (Milk), Emulsifier (Soya Lecithin), Natural Vanilla Flavouring).

6 Inch: 10 portions 318 calories per portion

Fondant Fancies:

MINI FONDANT FANCY - CHERRY Plain Sponge (Sugar, Wheat Flour, Dried Whole Egg, Wheat Starch, Raising Agents, (E450 Vii), (E501 Ii), (E500 Ii), (E341 I), Emulsifiers (E475, E481, E475, E472b, E471, E481, E472e), Dried Egg White, Skimmed Milk Powder), Water, Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900), (E40) (Water, Vegetable Oil, Emulsifier (E476), Thickener (E903), Marzipan (Nuts (Almonds), Sugar, Glycerol (Humectant) E422, Dextrose, Bitter Almonds (Nuts), Sorbitol (Humectant) E420(i)), Cherry Icing (White Icing Sugar, Glucose Syrup, Vegetable Oil (Rapeseed, Palm), Water, Emulsifiers: Mono And Diglycerides Of Fatty Acids (E471), Sodium Stearoyl 2 Lactylate (E481), Stabiliser: Agar Seaweed (E406), Salt, Preservative: Potassium Sorbate (E202), Cherry Compound (Sugar, Cherry Glucose Syrup, Glucose Fructose Syrup, Water Colouring Food (Concentrate), Malic Acid, Cherry Juice Concentrate, Acidity Regulator (E331iii) Synthetical Gelling Agent (E440ii), Citrus Fruits, Cherry Fondant (White Sugar, Glucose, Syrup, Water, Emulsifier (E471), Color (E171), Pink Colour (Vegetable Glycerine, E1520, E551, Colours (E129, E122.), Dark Chocolate Cocoa Mass (Sugar, Cocoa Butter, Emulsifier (Soya) Lecithin, Vanilla Extract)) For allergens, see ingredients in Bold. This product may also contain traces of Gluten, Eggs, Sulphites, Nuts Calories per cake: 280

MINI FONDANT FANCY - LEMON Plain Sponge (Sugar, Wheat Flour, Dried Whole Egg, Wheat Starch, Raising Agents, (E450 Vii), (E501 Ii), (E500 Ii), (E341 I), Emulsifiers (E475, E481, E475, E472b, E471, E481, E472e), Dried Egg White, Skimmed Milk Powder), Water, Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900), (E40) (Water, Vegetable Oil, Emulsifier (E476), Thickener (E903), Marzipan (Nuts (Almonds), Sugar, Glycerol (Humectant) E422, Dextrose, Bitter Almonds (Nuts), Sorbitol (Humectant) E420(i)), Lemon Icing (White Icing Sugar (Sugar, Glucose Syrup, Vegetable Oil (Rapeseed, Palm), Water, Emulsifiers (Mono And Diglycerides Of Fatty Acids (E471)), Sodium Stearoyl 2 Lactylate (E481), Stabiliser (Agar Seaweed (E406), Salt, Preservative: Potassium Sorbate (E202) ], Lemon Compound (Natural Lemon Flavouring, Flavouring Preparation, Sugar, Water, Glucose Syrup, Fructose Syrup, E330 Synthetical, Lemon Juice Concentrate Citrus Fruit Cells, Orange Juice Concentrate, Orange (Acidity Regulator (E331iii), Synthetical Gelling Agent (E440ii, Citrus Fruits, Lemon Juice Concentrate), Colour Melon (E422, E1520, E551, Colour (E102), Lemon Fondant White Icing (Sugar, Glucose, Syrup, Water, Emulsifier: E471, Colour (E171), Veliche Belgian Dark Couverture Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya) Lecithin, Vanilla Extract)) ALLERGY ADVICE: For allergens, see ingredients in Bold. This product may also contain traces of Gluten, Eggs, Sulphites, Nuts Calories per cake: 259

MINI FONDANT FANCY – CHOCOLATE Plain Sponge (Sugar, Wheat Flour, Dried Whole Egg, Wheat Starch, Raising Agents, (E450 Vii), (E501 Ii), (E500 Ii), (E341I), Emulsifiers (E475, E481, E475, E472b, E471, E481, E472e), Dried Egg White, Skimmed Milk Powder), Water, Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900), (E40) (Water, Vegetable Oil, Emulsifier (E476), Thickener (E903), Marzipan (Nuts (Almonds), Sugar, Glycerol (Humectant) E422, Dextrose, Bitter Almonds (Nuts), Sorbitol (Humectant) E420(i)), Chocolate Fondant (Sugar, Glucose, Syrup, Water, Emulsifier:E471, Color (E171), Chocolate Glaze (Glucose Syrup, Colour (E172(i), E172(ii), E172(iii), E129, E150c), Water, Fat Reduced Cocoa Powder, Acidity Regulator (E260), Flavouring), White Couverture Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Vanilla Extract)) Calories per cake: 239 ALLERGY ADVICE: This product may also contain traces of Gluten, Eggs, Sulphites, Nuts

Ultimate Chocolate Layer Cake: Suitable for vegetarians Contains: Wheat, Egg, Milk, Soya May Contain: Cereals containing gluten, Crustaceans, Nuts Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, NUTS, and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens

Fondant Fancies: Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, NUTS and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens. Suitability: Suitable for vegetarians